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Tomato seeds, 150 tomato seeds THUMBELINA, Ukrainian organic SW1140+TRACK â„–
Tomato Thumbelina
Early, high-growing variety of cherry tomato. Demonstrates excellent yield when grown in a greenhouse, on a support, in 2-3 stems. The plant is tall, very productive, responsive to intensive agrotechnics. Forms up to 15 uniform fruits on the brush. The variety is not subject to a wide range of diseases, quickly recovers from stressful influences.
Thumbelina tomatoes can be harvested in 90-95 days after the appearance of mass sprouts. Fruits are rounded, red, dense and fleshy, weighing up to 30 g. Very tasty and quite juicy, do not crack in jars when canning, retain a balanced taste and light aroma even after heat treatment. The harvested crop can be stored in a cool, darkened place, but it is better to use freshly picked for salads, hot dishes and canning.
Features of tomato variety Thumbelina:
growing season - 90-95 days;
is grown in greenhouses and open ground;
indeterminant type;
ability to regenerate, resistance to adverse effects and diseases;
yield potential with appropriate agrotechnics - up to 3-4 kg per bush;
excellent taste and nutritional value;
for fresh market, cooking and whole-fruit canning.
Early, high-growing variety of cherry tomato. Demonstrates excellent yield when grown in a greenhouse, on a support, in 2-3 stems. The plant is tall, very productive, responsive to intensive agrotechnics. Forms up to 15 uniform fruits on the brush. The variety is not subject to a wide range of diseases, quickly recovers from stressful influences.
Thumbelina tomatoes can be harvested in 90-95 days after the appearance of mass sprouts. Fruits are rounded, red, dense and fleshy, weighing up to 30 g. Very tasty and quite juicy, do not crack in jars when canning, retain a balanced taste and light aroma even after heat treatment. The harvested crop can be stored in a cool, darkened place, but it is better to use freshly picked for salads, hot dishes and canning.
Features of tomato variety Thumbelina:
growing season - 90-95 days;
is grown in greenhouses and open ground;
indeterminant type;
ability to regenerate, resistance to adverse effects and diseases;
yield potential with appropriate agrotechnics - up to 3-4 kg per bush;
excellent taste and nutritional value;
for fresh market, cooking and whole-fruit canning.



UA, Odesa obl.