Chinese Carving Kitchen Knife Peking Duck Slicing Knife

Chinese slicing knife
Blade Material: stainless steel
HRC: 55-57
Handle Material: High quality wood
Angle of the Edge: 15 Degree
Surface Process: Polishing Processing, High-end Appearance
Characteristics : Sharp and durable, Super anti rust,Light energy
Sharpness level : The level of cutting force: 6.0-8.0 N international standards

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Outstanding Craftsmanship
Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials.Can be use for slicing meat,fish,vegetables etc.

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ERGONOMIC DESIGN HANDLE
Ergonomic handle design will create a comfortable holding and give the best level to slice through everything easily.Environmentally friendly wood material, comfortable grip, non-slip.

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Razor sharp
Razor sharp, high-carbon, stain-resistant stainless steel resists rust, corrosion, and discoloration.

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