Chinese cleaver
blade length: 200 mm
blade material: high carbon steel
blade width: 80 mm

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Ergonomic and unique design
Full-Tang design, anti-slip lines design of blade.Natural wood handle,combined with an ergonomic grip curve design, it feels comfortable, not easy to slip, and cut effortlessly.

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High-quality Steel
This is a hand forged knife from high carbon steel and high manganese steel. Our Cleaver is not made of stainless steel, so after each use, you may need keep it clean and dry to resist rust. But high carbon steel has a better ability to maintain sharp edges than stainless steel. The hardness of our knives are as high as 58-60 HRC.It will assist you with every perfect cut. Reasonable maintenance after every use, it will last a long lifetime.

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A Practical tool
This cleaver knife is suitable for slicing and chopping meat,fish,vegetables and fruits.It’s definitely your practical assistant no matter when you are indoor or outdoor.

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