Pepper Hot – Pepperoncini Orange, is one of the oldest Italian pepper varieties, is still popular. Our orange breed is savoury with low-to-medium heat. Small, bushy plants yield a big harvest of yellow fruits that turn orange as the sweet flavour intensifies. Excellent when pickled, sliced on pizza or eaten fresh in salads or sandwiches.

Cultivation advice Pepper Hot – Pepperoncini Orange
Sun: full sun
Height: 75-90 cm
Spread: 50 cm
Fruit Size: 10-12 cm (20-25 g)
Days to Maturity from Transplant: 120
Uses: greenhouse culture ( north), outdoor plants (south)
Sow seeds 1/4″ deep in 3 in pots with quality seed compost. Keep moist. Seedlings emerge in 10-21 days at 70 degrees F+. Temperature is critical for germination.
Transplant to individual containers when seedlings have at least two pairs of leaves.
When 4-5 inches plant 18″ apart in greenhouse / conservatory with root ball 1/2″ below the soil surface.
Keep moist and feed when flowering with tomato type fertiliser.
Harvest when fruits have reached full-size and full colour

SHIPPING
Estimate delivery time is 5 to 8 weeks

PACKAGE
1 Lot Seeds (approx. 5 seeds)