Hot Chilli Pepper Onza. Originating from Oaxaca Mexico, this rarely offered thin walled medium hot pepper is locally used sauces and soups. The fruits average 3” long by ¾” wide developing green and maturing to a deep red. The plants have a slightly unusual almost fuzzy feel to the stems and leaves with white flowers. (Capsicum annuum)

Cultivation Advice Hot Chilli Pepper Onza
- Days to Germination: 10-21
- Optimum Soil Temp. for Germination: 70F+
- Days To Harvest: 90 to 100
- Planting Depth: 1/4in
- Spacing, Plant: 18 inches
- Light: Greenhouse / Conservatory
- Sow seeds 1/4″ deep in 3in pots with quality seed compost. Keep moist. Seedlings emerge in 10-21 days at 70degrees F+.
- Transplant to individual containers when seedlings have at least two pairs of leaves.
- Keep moist and feed when flowering with tomato type fertiliser.
- Harvest when fruits have reached full-size and full colour.

SHIPPING
Estimate delivery time is 5 to 8 weeks

PACKAGE
1 Lot Seeds (approx. 6 seeds)