Ilex paraguariensis. Paraguay tea or Yerba mate is a South American evergreen tree in the holly family. Its leaves are made into a popular energizing drink in much of South America. It is comparable to black tea or coffee in its use. The traditional way to drink yerba mate is to pour hot water over the ground twigs and leaves that have been placed into a specially formed vessel made from a dried gourd. A bombilla or metal straw with a built-in filter is used to drink the liquid. Native to many areas of South America including Argentina, Brazil, Paraguay, and Uruguay. Can grow to a height of 40 feet, but in cultivation is usually pruned to 12 - 24 feet in height.

Note :

We would like to inform you that the item that is being sold is not the same as the picture, but is something similar and not necessarily identical.

Item base on US, and ecrater is international store, if you buy from UK or AUD i will send same seeds, if its not ready i will similliar seeds. Be a smart buyer, and not accept for refund

How to keep fresh seeds, before your germination

Store seeds in tightly sealed glass containers. You can store different kinds of seeds, each in individual paper packets, together in a large container. Keep seeds dry and cool. A temperature between 32° and 41°F is ideal, so your refrigerator can be a good place to store seeds.

The secret to successful seed storage is “cool and dry.”As soon as your seeds arrive, store them immediately in an airtight container in a cool spot, away from any obvious heat source, and out of the sunlight. Try and store them at 4 – 10°C (40 – 50°F)