Wilson's Meat Cookery 1919 Antique Cookbook

Wilson's Meat Cookery 1919 Antique Cookbook


This charming little cookbook measures 9 x 5" and has 64 pages.


It covers all manner of meat vookery including:

- Inspection & refrigeration

- Economy cuts, vs expensive cuts

- How to store and clean meat

-How to economise and use leftovers

-Pairings, sauces, gravies, veg, & recipes

-Diagams for beef, lamb, pork and more


Bonus materials include vintage advertising, kitchen tips, and much, much more.