This product is available only for USA and Australia.

Condition Brand New
Item 6 packs of Japanese Ready to Eat Retort Baby Food
Brand Wakodo
Size:about
80g (each package)
Specific Age: About 12 Months or Over
Expiration Date: We will ship out at least 3 months before its expiration.
Made in Japan
Rice is included in the photo but some items are not. Please check their ingredients.
Contents
No.1 Simmered ‘Tofu’& Vegetables in Japanese Sticky Sauce
(tofu to yasai no wafu nikomi)
Loads of vegetables and tofu simmered in bonito-kelp stock. No artificial coloring, preservatives or flavoring added. [vegetables (burdock, radish, carrot, sweet corn, green bean), bonito-kelp stock, tofu (contains soybean), sugar, vegetable oil, soy sauce, Shiitake mushroom boiled plain, salt, sea bream extract, rice vinegar / thickener (modified starch).]

No.2 Simmered Chicken & Vegetables in Soybean Milk Sauce
(toriniku no tonyu doria)
Japanese-style doria sauce made with chicken and loads of vegetables simmered in soy milk. No artificial coloring, preservatives or flavoring added. vegetables (carrot, sweet corn, green bean), soy milk, potato, onion puree, processed chicken product (chicken, onion, soybean protein, starch), chicken bouillon, Shiitake mushroom boiled plain, chicken extract, salt, rice vinegar / thickener (modified starch), citric acid.

No.3 Simmered Pork & Root Crops in Sweetened Soy Sauce
(butaniku to konsai no kinpira ni)
Pork and root vegetables cooked in a flavorful soup made from sesame oil and scallops. No artificial coloring, preservatives or flavoring added.[vegetables (carrot, burdock, radish, cabbage, green bean, sweet pepper), pork, onion puree, soy sauce (contains wheat, soybean), sugar, sesame oil, scallop extract, rice vinegar, salt / thickener (modified starch).]

No.4 Japanese Simmered Pork & Root Vegetables with Egg for Bowls
(butaniku to yasai no umani don)
Pork and root vegetables simmered in bonito-kelp stock and mixed with egg for a delicious Japanese donburi topping. No artificial coloring, preservatives or flavoring added. [Pork and root vegetables simmered in bonito-kelp stock and mixed with egg for a delicious Japanese donburi topping. No artificial coloring, preservatives or flavoring added.]

No.5 Pork & Vegetables in Chinese Sauce for Bowls
(gomoku chuka don)
Rich and flavorful Chinese-style donburi topping with pork and loads of vegetables cooked in sesame oil and soup made from chicken broth and scallops, with wheat-free soy sauce. No artificial coloring, preservatives or flavoring added. [vegetables (carrot, cabbage, sweet corn, sweet pepper), onion puree, pork, chicken bouillon, soy sauce (contains soybean), Shiitake mushroom boiled plain, sesame oil, scallop extract, salt, rice vinegar / thickener (modified starch), citric acid.]

No.6 Soybean Hamburger Steak in Chinese Sticky Sauce with Vegetables
(yasai ankake tofu hanbagu)
Tofu hamburger topped with a thick Chinese-style sauce packed with vegetables. No artificial coloring, preservatives or flavoring added. [chicken, onion, tofu, soybean protein, starch, salt, sauce [vegetables (carrot, sweet corn, broccoli), potato, onion puree, chicken bouillon, vegetable oil, sugar, Shiitake mushroom boiled plain, chicken extract, rice vinegar, salt / thickener (modified starch)]

If you are buying multiple items (a combined shipping), we will make a discount.
Please let us know your items before ordering.
We will make a new list with a discounted price for you, and then you can buy items smoothly.

Please feel free to contact us at any time :)