A specially cultivated plant, a rich source of polyunsaturated fatty acids (Omega3, Omega6), proteins, polysaccharides, phytoestrogens, soluble and insoluble dietary fiber, vitamins (A, B, E, F), minerals (calcium, magnesium, manganese, zinc, iron, copper, chromium, phosphorus, potassium, sodium). The nutritional value of white flax is much higher than brown. The outer layer of white flax grains contains phytohormones, reminiscent of female hormones - estrogens in structure, so this is an ideal product for women. Phytohormones contribute to the normal growth and development of the fetus, stimulate lactation, prevent the development of breast tumors, improve the well-being of women during menopause, and reduce the manifestation of hormonal imbalance. It has recently been discovered that white flax seeds inhibit oxidative processes in the cells of the body, which slows down the aging process. After a few days of taking WHITE FLAX, the result, as they say, will be on the face. Its effect on the appearance of a woman is the hormone-like action of lignans. Interacting with estrogen receptors in the layers of the skin, they make it supple, resilient, and activate cell renewal processes. Otherwise, its effect is similar to the effect on the body of seeds of Pancake week flax. White linen is slightly different in taste from brown. Therefore, some buyers prefer to add white linen.