Handmade Traditional Chinese Forged Chef Kitchen Knife Meat Cleaver Slicing
Product Description：
Blade length: ~17 cm
Blade width: ~10 cm (The widest point)
Blade thickness: 5 mm
Net weight: ~440 g
Material : Handmade Forged High-carbon Clad Steel .
Handle: Full Tang integrated steel shank rivet fixing G10
Handle Characteristic: Sharp for easy cutting
IMPORTANT NOTE:
- DO NOT use this knife for chopping bone
- Keep it away from children.
- Keep it at a dry place for storage.
- Some cooking oil may be applied on it if it is not used for a long time to keep it clean, not being rusty.
- Actual product may appear slightly different compared to the pictures because of the different colors each monitor could show and effects of the light
- It's a handmade Carbon Steel Knife, so it cannot be as nice and beautiful as Stainless Steel Knife, but you will satisfy with its quality.
PAYMENT
• Your payment is secured by Paypal. You can pay with your Paypal account or your credit card.
DELIVERY
• We ship every day from Monday to Friday.
• Please make sure your address correct before purchase.
• International Shipping usually takes 10-25 days, rarely more. We provide tracking number for every item so that you can track your item shipping status.
• If you order more than 1 item, it is possible that they will come in multiple packages, depends on which warehouse they are in.
CONTACT US
• If there’s any problem with your order, please feel free to contact us via eCRATER, we will respond as soon as possible within 24 hours, YOUR PROBLEM WILL BE RESOLVED. We will do our best to MAKE YOU SATISFIED.
FEEDBACK
• The happiness of our customers is our first purpose. We greatly appreciate your POSITIVE FEEDBACK and 5 STARS.
THANK YOU VERY MUCH!