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Page, Linda Garland, and Wigginton, Eliot, editors. The Foxfire Book Of Appalachian Cookery
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(035661) Page, Linda Garland, and Wigginton, Eliot, editors. The Foxfire Book Of Appalachian Cookery. Chapel Hill, NC: Univ. Of North Carolina, 1992. Reprint. Paperback. Large sq. 8vo. 327 pages. Fine with no DJ. B&W Photographs ISBN: 0807843954 (Southern Appalachian Region)
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