Solanum xanthocarpum Schrad 100 seeds for planting from Thailand
The eggplant is a shrub 2-4 feet high in the last several seasons. Originated in India.
The leaves are large, alternating arrangement.
The flowers are large Purple or white A single flower
The result is a flat, round or oval shapes can be white, green, yellow, purple, depending on the variety. When the results are yellow Meat in green slime taste nasty.
Nutritional value :
Eggplant 100 g Energy 39 kcal protein 1.6 g fat, 0.5 grams carbohydrates, 7.1 grams of calcium, 7 mg phosphorus, 10 mg iron, 0.8 milligrams of thiamine Min 0.11 mg niacin 0.6 mg earnings Beaufort in 0.06 mg and 90.2 g. vitamin A total of 143 RE. vitamin C 24 mg.
Eggplant, herbs, Thailand is a young generation often Bury. Without an inkling that it was a good kickoff drug versatile left to lose. The eggplant of what followed it.
- Reduce the compression of the smooth muscle cancer care, heart, lowers blood pressure.
- Relieve Symptoms of Diabetes Because eggplant has properties similar to insulin. Reduce the amount of sugar in the blood Diabetics with eggplant as a vegetable lover not a good day, good night.
- A disease that reduces inflammation.
- Allows system and digestive system working well.
- Benefits pancreas Healthy liver function effectively.